Ingredients
- Servings: 2
- 1 lb velveeta cheese, pasteurized cheese product cubed
- 1 (8 ounce) container sour cream
- 2 tablespoons bacon bits
Recipe
- 1 microwave velveeta in 1 1/2-quart microwavable bowl on high 4 minutes or until melted. stir after 2 minutes.
- 2 stir in sour cream and bacon bits.
- 3 microwave 1 minute.
- 4 serve hot with chips of your liking.
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