Wonton Salad With Chicken

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 1 1/2 lbs cooked boneless skinless chicken breasts
• 3/4 cup drained sliced water chestnuts
• 1/2 cup bean sprouts
• red leaf lettuce or romaine lettuce or spinach
• 1 green onion, chopped
• 1 garlic clove, minced
• 1/8 cup wine vinegar
• 1/8 cup soy sauce
• 1 tablespoon sugar
• 1/2 teaspoon dry mustard
• 1/2 teaspoon grated fresh ginger
• 1/4 teaspoon worcestershire sauce
• 1/2 cup peanut oil, plus
• 2 tablespoons peanut oil
• 1 tablespoon oriental sesame oil
• 1/8 cup toasted sesame seeds
• 10 wonton wrappers, cut in 1/2 inch wide strips

Recipe

• 1 mix dressing ingredients together and set aside.
• 2 fry a few wonton strips at a time in a small diameter saucepan to prevent them from overcooking.
• 3 toss chicken, chestnuts, sprouts and greens together with the dressing.
• 4 divide among 4 plates and top with fried wontons.