Sweet 'n' Tangy Meatballs

Total Time: 5 hrs 25 mins Preparation Time: 25 mins Cook Time: 5 hrs

Ingredients

• 1 1/2 lbs ground beef
• 1/4 cup plain breadcrumbs
• 3 tablespoons prepared mustard
• 1 teaspoon italian seasoning
• 3/4 cup orange juice
• 1/4 cup ketchup
• 2 tablespoons honey
• 1 teaspoon red-hot cayenne pepper sauce
• 1 (3/4 ounce) package brown gravy mix

Recipe

• 1 combine ground beef, bread crumbs, mustard, and italian seasoning, and shape into 1 inch balls.
• 2 bake or microwave until cooked, drain, and place meatballs into slow cooker.
• 3 cover, cook on low for 3 hours.
• 4 combine remaining ingredients in a saucepan, cook for 5 minutes, and pour over meatballs.
• 5 cover and cook on low for 2 hours.