Zesty Italian Wontons

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 6 ounces bulk italian sausage
• 1/4 cup chopped onion
• 4 ounces mozzarella cheese, shredded
• 2 tablespoons grated parmesan cheese
• 2 tablespoons parsley
• 40 wonton wrappers
• marinara sauce

Recipe

• 1 filling: in large skillet brown sausage and onion, breaking suasage into small pieces.
• 2 drain all fat from pan.
• 3 cool meat mixture.
• 4 stir in cheeses and parsley.
• 5 assembly: place a rounded teaspoon of filling into one corner of wrapper.
• 6 moisten edges with water.
• 7 fold wrapper over and seal edges together forming a triangle.
• 8 bring two points over the center and cross.
• 9 moisten and press together.
• 10 cover and chill or freeze if not frying immediately.
• 11 fry wontons a few at a time in deep hot oil until golden brown.
• 12 drain on paper towels.
• 13 serve with warm marinara sauce.