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Tuesday, April 28, 2015

Sweet Plantain And Sausage Stuffing

Total Time: 1 hr 5 mins Preparation Time: 30 mins Cook Time: 35 mins

Ingredients

  • 1 yellow plantain, cut into chunks
  • 1/2 cup onion, chopped
  • 2 sweet italian turkey sausage links
  • 1/2 cup raisins
  • 2 cups bread stuffing mix
  • 1 (18 1/2 ounce) can turkey broth
  • 1 egg
  • 1/4 cup skim milk
  • 1 tablespoon oregano
  • 1 tablespoon adobo seasoning
  • 1 pinch salt

Recipe

  • 1 place chunks of plantains onto greased baking sheet and place in oven for 20 minutes at 350, flipping them over half way to make sure both sides crisp up.
  • 2 alternately, plantains chunks can be fried instead.
  • 3 in greased pan split open sausages, remove casing, and break them apart.
  • 4 once meat is browned some, add onions and raisins along with 1/2 of the broth.
  • 5 let the mixture simmer for a bit.
  • 6 add plantains and stuffing, along with the remainder of broth.
  • 7 toss together and place ingredients into greased baking dish.
  • 8 cover with aluminum foil and place in oven for 15 minutes at 350.
  • 9 remove from oven, uncover, add egg and milk then fluff some with a fork.
  • 10 place uncovered in oven for another 20 minutes.
  • 11 once done, toss the mixture with a spoon and either place inside turkey or enjoy with some gravy.

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