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Monday, April 27, 2015

Viva Chicken Tortilla

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 2 tablespoons chicken broth or 2 tablespoons water
  • 2 (6 ounce) cartons plain yogurt
  • 1 (10 3/4 ounce) can condensed cream of mushroom soup
  • 1 (10 3/4 ounce) can condensed cream of chicken soup
  • 1 (8 ounce) jar green chili salsa
  • 1 medium onion, finely chopped
  • 12 corn tortillas, cut into 1 inch strips
  • 4 cups cut-up cooked chicken
  • 4 cups shredded cheddar cheese (16 oz)
  • spanish stuffed olives, sliced

Recipe

  • 1 heat oven to 350.
  • 2 butter rectangular baking dish, 13 x 9 inches; spoon broth into dish.
  • 3 mix yogurt, soups, salsa and onion.
  • 4 layer 1/3 of the tortillas strips, 1 1/3 cups of the chicken, about 1 1/3 cups of the soup mixture and 1 1/3 cups of the cheese in dish; repeat 2 times.
  • 5 bake uncovered 40 minutes. let stand 10 to 15 minutes before serving.
  • 6 garnish with olives.

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