Vodka Sauce

Total Time: 22 mins Preparation Time: 2 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 tablespoons butter
• 1/4 lb bacon, chopped (about 5 strips)
• 1/3 cup vodka
• 1 1/2 cups tomato sauce
• 1/2 cup heavy cream

Recipe

• 1 melt butter over moderate heat.
• 2 add bacon and cook until lightly browned.
• 3 remove pan from heat and add vodka.
• 4 return to stove and cook until reduced by half.
• 5 add tomato sauce and cream.
• 6 simmer uncovered, stirring occasionally, about 10 minutes.