Welsh Rarebit Burgers

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 1/2 lbs ground beef
• 1 can cheddar cheese soup
• 1/4 cup water
• 1 tablespoon worcestershire sauce
• 1 teaspoon prepared mustard
• 6 english muffins, split and toasted
• salt (the cheddar cheese soup provides enough salt for us. i usually don't add any.)
• pepper

Recipe

• 1 shape beef into 6 patties, 1/2 inch thick.
• 2 season patties with salt and pepper if desired.
• 3 cook patties in skillet until browned; drain off excess fat.
• 4 add to skillet, soup, water, worcestershire sauce and mustard.
• 5 heat to a boil; cover and cook over low heat 5 minutes or until done.
• 6 serve on muffins with sauce.