Sweet And Sour Meatballs
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 1 1/2 cups golden brown sugar
- 1 cup ketchup
- 1 cup vinegar
- 1 teaspoon chili powder
- 4 tablespoons worcestershire sauce
- 1 teaspoon salt
- 1 1/2 cups water
- 2 lbs lean ground beef
- 1 cup italian seasoned breadcrumbs
- 3 eggs
- 1/2 small minced onion
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon pepper
- 1/2 teaspoon worcestershire sauce
- 1/4 cup milk
- 1/2 cup parmesan cheese
Recipe
- 1 make the sauce by whisking all ingredients together. "you might have some left over. keep it you can use it later for something else".
- 2 mix ingredients together for the meatballs.
- 3 roll them into small balls.
- 4 fry in hot oil until nicely browned.
- 5 remove meatballs from skillet and put meatballs in a casserole or baking dish.
- 6 pour sweet and sour sauce over meatballs.
- 7 bake 30 minutes at 350 degrees.
No comments:
Post a Comment