Sweet And Sour Meatballs
Total Time: 50 mins
Preparation Time: 25 mins
Cook Time: 25 mins
Ingredients
- Servings: 6
- 1 lb lean ground beef
- 1 egg
- 4 tablespoons cornstarch
- 2 tablespoons onions, finely chopped
- 1 teaspoon salt
- pepper
- oil (to cook meatballs)
- 1 cup pineapple juice
- 1 tablespoon butter, melted
- 1 tablespoon soy sauce
- 3 tablespoons vinegar
- 6 tablespoons water
- 1/2 cup sugar
- 1/2 can pineapple chunk, drained (or as much as you'd like)
Recipe
- 1 combine ground beef, egg, 1 tablespoon cornstarch, onion, salt, and pepper.
- 2 form into balls.
- 3 brown meatballs in oil until cooked through; drain.
- 4 heat pineapple juice and butter over low heat for several minutes.
- 5 add 3 tablespoons cornstarch, soy sauce, vinegar, water, and sugar; cook until thick.
- 6 add meatballs and pineapple; heat thoroughly.
- 7 serve with rice.
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