Sweet And Sour Meatballs

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 lb hamburger
• 1/2 cup dry breadcrumbs
• 1/4 cup milk
• 2 tablespoons finely chopped onions
• 1 teaspoon salt
• 1/2 teaspoon worcestershire sauce
• 1 egg
• 1/2 cup packed brown sugar
• 1 tablespoon cornstarch
• 1 (13 ounce) can pineapple chunks
• 1/3 cup vinegar
• 1 tablespoon soy sauce
• 1 small green pepper, chopped

Recipe

• 1 meat balls.
• 2 mix meat ball ingredients well and shape into balls.
• 3 cook over medium heat, turning occasionally until brown, about 20 minutes.
• 4 or bake in an ungreased oblong pan (13x9x2 inches), in 400 degree fahrenheit oven until light brown, 20-25 minutes.
• 5 drain fat from meat balls.
• 6 sweet& sour sauce.
• 7 mix brown sugar and cornstarch in pan.
• 8 stir in pineapple (with syrup), vinegar and soy sauce.
• 9 heat to boiling, stirring constantly, reduce heat to simmer.
• 10 add meat balls.
• 11 cover, simmer, stirring occasionally, 10 minutes.
• 12 stir in green peppers.
• 13 cover, simmer until green peppers are crispy-tender, about 5 minutes.