Zesty Barbecue Beef Sandwiches

Total Time: 8 hrs 20 mins Preparation Time: 20 mins Cook Time: 8 hrs

Ingredients

• 4 lbs lean boneless chuck roast, trimmed
• 1 1/2 cups ketchup
• 1/4 cup brown sugar, packed
• 1/4 cup red wine vinegar
• 2 tablespoons prepared dijon-style mustard
• 2 tablespoons worcestershire sauce
• 1 teaspoon liquid smoke
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 12 hamburger buns

Recipe

• 1 in large bowl, combine ketchup, brown sugar, vinegar, mustard, worcestershire and liquid smoke.
• 2 stir in salt, pepper and garlic powder.
• 3 place chuck roast in a slow cooker.
• 4 pour ketchup mixture over chuck roast, cover and cook on low for 8-10 hours.
• 5 remove chuck roast from cooker, shred with a fork and return to slow cooker.
• 6 stir meat to evenly coat with sauce; continue cooking approximately 1 hour.
• 7 spoon meat onto toasted buns and top with additional barbecue sauce, as desired.