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Saturday, April 25, 2015

Sweet Lamb - Fresh Mex

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

  • Servings: 8
  • 3 -4 lbs lamb roast or 3 -4 lbs lamb loin
  • 1/4 teaspoon oregano
  • 1/4 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/2 onion
  • 2 garlic cloves
  • water, to cover
  • 1 (14 ounce) can enchilada sauce
  • 3/4 cup coca-cola or 3/4 cup dr. pepper cola
  • 1 cup brown sugar

Recipe

  • 1 cut lamb in large chunks. put in large crock pot and add water just to cover. add seasonings. cut onion in 4 large pieces, crush garlic and add to water. cook lamb on low all day or on high for 3 to 4 hours, or until tender and lamb pulls apart easily. drain water and remove onions and garlic. pull lamb and return to crock pot.
  • 2 in a separate container mix enchilada sauce, soda and sugar. add to lamb in the crock pot. cook 1 hour longer.
  • 3 we like to eat this with the costco raw tortillas that you cook at home and serve the lamb in a tortilla with beans and cilantro lime rice. the lamb freezes well and can also be made a day in advance and kept in the fridge.

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