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Sunday, May 24, 2015

Sweet And Spicy Dry Rub On Ribs Or Salmon

Total Time: 14 mins Preparation Time: 10 mins Cook Time: 4 mins

Ingredients

  • Servings: 4
  • 1/3 cup packed brown sugar
  • 1/3 cup salt
  • 1/8 cup garam masala
  • 1/2 cup ground chili powder
  • 1/2 cup paprika
  • 1/8 cup allspice
  • 2 tablespoons black pepper
  • 1 tablespoon cinnamon
  • 2 teaspoons cumin
  • 2 teaspoons garlic powder
  • 2 teaspoons celery seeds
  • 4 lbs lamb ribs

Recipe

  • 1 mix all ingredients together.
  • 2 spread 1/2 cup on 4 pounds of lamb ribs.
  • 3 wrap in plastic wrap overnight then in aluminum foil. this can be baked right away as well.
  • 4 bake in 200 degree oven for 4-5 hours.
  • 5 good at this point,but i like to grill them the next day in my (bourbon, vadalia onion barbecue sauce bourbon vidalia onion barbecue sauce) see picture on this recipe. check it out!
  • 6 unwrap coat with sauce bourbon vidalia onion barbecue sauce and grill 5 minutes on each side a little longer if chilled. serve with extra sauce on the side.

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