Ingredients
- Servings: 8
- 2 lbs kielbasa
- 6 ounces coca-cola
- 1 cup brown sugar
Recipe
- 1 slice up kielbasa.
- 2 place in skillet and cover with cola.
- 3 add brown sugar and bring to a boil.
- 4 allow kielbasa to simmer until the sauce is thickened and coats the sausage with a dark coating.
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