Ingredients
- Servings: 4
- 4 boneless skinless chicken breast halves
- 1 cup worcestershire sauce
- 2 teaspoons ground black pepper
Recipe
- 1 place worcestershire sauce and pepper in a large skillet.
- 2 add chicken breasts and heat over medium high heat until it just comes to a boil. reduce heat to low and simmer until done, about 15 or 20 minutes.
- 3 turn chicken occasionally.
- 4 4 points per serving.
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