Wendy's Original Chili (copycat)
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 1/2 lbs ground beef (twice ground)
- 2 teaspoons vegetable oil
- 1 (10 ounce) can onion soup or 3 tablespoons onion powder
- 2 teaspoons chili powder
- 2 teaspoons ground cumin
- 1/2 teaspoon pepper
- 2 teaspoons cocoa powder
- 2 (15 ounce) cans kidney beans, undrained
- 6 teaspoons tomato paste
- 15 teaspoons tomato sauce
- 2 teaspoons brown sugar
- 1 teaspoon vinegar
- 6 cups v 8 vegetable juice
Recipe
- 1 brown beef inches.
- 2 break meat into tiny pieces.
- 3 place onion soup and half of cooked beef into a blender and process.
- 4 on high speed.
- 5 place blended beef with unblended beef into a large saucepan.
- 6 add remaining ingredients and simmer on low for 20-30 minutes.
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