Tipsy Ham With Peaches

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 ham
• 1 (14 ounce) can yellow cling peaches, undrained
• 2/3 cup bourbon
• 2 cups brown sugar
• 1 teaspoon dry mustard
• whole cloves (stud ham with cloves & use a few for marinade)

Recipe

• 1 the night before: mix bourbon and peaches together and allow to marinate
• 2 overnight.
• 3 in the morning: mix together brown sugar, dry mustard, cloves and 1/2 of the marinade. baste ham as it cooks according to weight.
• 4 arrange peaches aroung ham the last 1/2 hour of baking to brown.