Warm Lobster Dip

Total Time: 2 hrs 20 mins Preparation Time: 2 hrs Cook Time: 20 mins

Ingredients

• Servings: 6
• 2 (8 ounce) packages low-fat cream cheese
• 2 cups cooked lobster meat
• 2 tablespoons finely chopped onions
• 1 tablespoon fresh horseradish
• 1 teaspoon worcestershire sauce
• 1/4 cup chopped walnuts
• hot pepper sauce
• milk, as needed to thin (optional)

Recipe

• 1 soften the cream cheese, and cut the lobster meat into bite size pieces.
• 2 stir all the ingredients together, adjusting the consistency with milk, as desired.
• 3 place into an oven-proof dish and refrigerate for 2 hours.
• 4 bake uncovered at 375f for 20 minutes or until bubbly.