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Saturday, May 16, 2015

Ww 9 Points - Cheeseburger With Fries

Total Time: 1 hr 10 mins Preparation Time: 25 mins Cook Time: 45 mins

Ingredients

  • Servings: 2
  • 2 medium potatoes, about 3/4 lb
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon kosher salt
  • 6 ounces raw extra lean ground beef
  • 1 small red onion, finely chopped
  • 1 medium garlic clove, crushed
  • 2 tablespoons flat leaf parsley, finely chopped
  • 3 tablespoons dried breadcrumbs
  • 1 medium egg , beaten lightly
  • 2 (2 ounce) high-fiber rolls
  • 4 pieces lettuce
  • 1 medium tomato, sliced
  • 1/8 cup shredded low-fat cheddar cheese

Recipe

  • 1 preheat oven to 450°f.
  • 2 coat a baking sheet with cooking spray.
  • 3 cut potatoes into wedges; boil, steam or microwave until tender.
  • 4 place wedges, skin side down, on prepared baking sheet; sprinkle with combined pepper and salt.
  • 5 bake until lightly browned and crispy, about 30 minutes.
  • 6 combine beef, onion, garlic, parsley, breadcrumbs and egg in a small bowl; shape into 2 patties.
  • 7 cook patties in a nonstick pan over medium heat, turning once, until browned and cooked through.
  • 8 top each patty with 1 tablespoon cheese, place on baking sheet and bake in already heated oven until cheese is melted.
  • 9 place patties on rolls and top with lettuce and tomato.
  • 10 serve with potato wedges.

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