Ww 9 Points - Cheeseburger With Fries
Total Time: 1 hr 10 mins
Preparation Time: 25 mins
Cook Time: 45 mins
Ingredients
- Servings: 2
- 2 medium potatoes, about 3/4 lb
- 1/4 teaspoon cayenne pepper
- 1/2 teaspoon kosher salt
- 6 ounces raw extra lean ground beef
- 1 small red onion, finely chopped
- 1 medium garlic clove, crushed
- 2 tablespoons flat leaf parsley, finely chopped
- 3 tablespoons dried breadcrumbs
- 1 medium egg , beaten lightly
- 2 (2 ounce) high-fiber rolls
- 4 pieces lettuce
- 1 medium tomato, sliced
- 1/8 cup shredded low-fat cheddar cheese
Recipe
- 1 preheat oven to 450°f.
- 2 coat a baking sheet with cooking spray.
- 3 cut potatoes into wedges; boil, steam or microwave until tender.
- 4 place wedges, skin side down, on prepared baking sheet; sprinkle with combined pepper and salt.
- 5 bake until lightly browned and crispy, about 30 minutes.
- 6 combine beef, onion, garlic, parsley, breadcrumbs and egg in a small bowl; shape into 2 patties.
- 7 cook patties in a nonstick pan over medium heat, turning once, until browned and cooked through.
- 8 top each patty with 1 tablespoon cheese, place on baking sheet and bake in already heated oven until cheese is melted.
- 9 place patties on rolls and top with lettuce and tomato.
- 10 serve with potato wedges.
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