Ww Balsamic Chicken With Leeks And Peppers
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 medium onion
- 2 leeks
- 2 red peppers
- low-fat cooking spray (15 sprays)
- 1 pinch salt
- pepper
- 2 sprigs fresh rosemary
- 1 lb skinless chicken breast, uncooked
- 1 tablespoon balsamic vinegar
Recipe
- 1 preheat oven to 375°f.
- 2 put onion, leeks and peppers into a roasting dish. add cooking spray and toss to coat. add herbs, season with salt and pepper.
- 3 lay chicken breasts on top of the vegetables. sprinkle with balsamic vinegar, season and transfer to oven.
- 4 roast for 25 - 30 minutes, until chicken is browned and cooked, and vegetables are tender.
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