Ingredients
- Servings: 3
- 2 quarts vinegar
- 2 cups sugar
- 1 1/2 cups ketchup
- 1/2 cup worcestershire sauce
- 1/4 cup hot sauce
- 1/4 cup salt
- 1/4 cup ground black pepper
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- combine vinegar, sugar, ketchup, worcestershire sauce, hot sauce, salt and pepper in a large jar and shake well.
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