fruit bbq marinade

Ingredients

• Servings: 5
• 1 tablespoon olive oil
• 1 small onion, chopped
• 1/2 red bell pepper
• 1/4 cup brown sugar
• 1 teaspoon garlic
• 1 tablespoon dry mustard
• 1/2 cup vinegar
• 4 cups pineapple juice
• 1 (16 ounce) jar pineapple fruit preserves

Recipe

Preparation Time: 5 mins Cook Time: 3 mins Ready Time: 8 mins


• brown onions, and red peppers in olive oil. add brown sugar, garlic, mustard, and vinegar. cook for one minute on high or until bubbly. add pineapple juice.
• marinade meat of choice overnight or up to 24 hours.
• cook on barbecue and baste frequently with the marinade. near the end of the cooking, add preserves to top and allow to brown slightly.