Ingredients
- Servings: 8
- 1 large cucumber, cut into 1/4-inch slices
- 1 (8 ounce) package whipped cream cheese
- 2 (6 ounce) cans crabmeat, drained and flaked
- 1 (8 ounce) jar cocktail sauce
Recipe
-
Preparation Time: 15 mins
Ready Time: 15 mins
- spread each cucumber slice with cream cheese, layer with crabmeat, and top with cocktail sauce. place in the refrigerator to chill, or serve right away.
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