Cream Of Mushroom Sauce

Ingredients

• Servings: 2
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 1/2 tablespoons soy sauce
• 1 tablespoon dried parsley
• 2 teaspoons ground black pepper
• 1 teaspoon italian seasoning
• 1 teaspoon chili powder
• 1 teaspoon white sugar
• 1/2 (10.75 ounce) can milk

Recipe

Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins


• whisk the cream of mushroom soup, soy sauce, parsley, black pepper, italian seasoning, chili powder, sugar, and milk together in a saucepan until smooth. bring to a simmer over medium heat, then reduce heat to medium-low, and simmer 15 minutes, stirring occasionally.