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Thursday, December 24, 2015

best meatloaf in the whole wide world!

Ingredients

  • Servings: 1
  • 1/3 cup ketchup
  • 1/4 cup brown sugar
  • 1/4 cup bacon bits
  • 1/4 cup crushed pineapple, drained
  • 1 dash worcestershire sauce
  • 1 pound ground beef
  • 1/4 cup dry bread crumbs
  • 1/4 cup crushed saltine crackers
  • 1 egg, beaten
  • 1/2 clove garlic, minced
  • 1/4 onion, minced
  • 2 dashes worcestershire sauce

Recipe

    Preparation Time: 15 mins Cook Time: 50 mins Ready Time: 1 hr 5 mins

  • preheat an oven to 350 degrees f (175 degrees c). stir ketchup, brown sugar, bacon bits, pineapple, and 1 dash worcestershire sauce together in a small bowl; reserve.
  • combine the ground beef, bread crumbs, saltines, egg, garlic, onion, and 2 dashes of worcestershire sauce in a large bowl; mix well. pat meat mixture into a 9x5 inch loaf pan.
  • bake meatloaf in the preheated oven for 30 minutes. remove from oven; pour reserved pineapple mixture over loaf. return to the oven; bake until no longer pink in the center, about an additional 20 minutes. an instant-read thermometer inserted into the center should read at least 160 degrees f (70 degrees c).

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