pages

Translate

Sunday, December 20, 2015

Corn, Sweet Onion, And Tomato Salad

Ingredients

  • Servings: 8
  • 3 (11 ounce) cans whole kernel corn
  • 2 large tomatoes, diced
  • 1 large sweet onions, cut into thin strips
  • 4 green onions, chopped
  • 1 bunch cilantro leaves, minced into tiny strips
  • 2 limes, juiced
  • 1/3 cup rice vinegar
  • kosher salt to taste

Recipe

    Preparation Time: 25 mins Ready Time: 1 hr 25 mins

  • in a large bowl, combine the corn, tomatoes, sweet onion, green onion, and cilantro. squeeze lime juice over mixture, and mix in. stir in rice vinegar to taste; the amount you use will depend on the sweetness of the corn, and the acidity of the lime. season with kosher salt.
  • cover, and chill for 45 minutes to an hour. stir before serving.

No comments:

Post a Comment