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Monday, August 1, 2016

Pesto Sausage Biscuit Bites

Ingredients

  • Servings: 10
  • 2 (10 ounce) cans refrigerated buttermilk biscuit dough
  • 5 teaspoons pesto
  • 10 links breakfast sausage
  • 1 tablespoon grated parmesan cheese, or as needed

Recipe

    Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins

  • preheat oven to 375 degrees f (190 degrees c).
  • press each biscuit into a 4-inch circle on a lightly floured surface. spread 1/2 teaspoon pesto over top of each biscuit. place 1 sausage link on the edge of each biscuit and roll dough around sausage. cut each roll into 4 pieces and place on a baking sheet; sprinkle with parmesan cheese.
  • bake in the preheated oven until biscuits are golden brown and sausage is cooked, 8 to 10 minutes.

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