gorgonzola sauce

Ingredients

• Servings: 4
• 3 tablespoons butter
• 2 tablespoons crumbled gorgonzola cheese
• 1 green onion, minced
• 1 clove garlic, minced
• fresh ground black pepper to taste

Recipe

Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins


• in a small saucepan over low heat, combine the butter, gorgonzola cheese, green onion, garlic and pepper. warm slowly for about 5 minutes, shaking the pan occasionally until the sauce is nice and creamy. this sauce may also be cooked on a cool part of your grill while grilling meat.