Chicken Lollipops

Ingredients

• Servings: 4
• 10 chicken wings
• 1 teaspoon salt
• 1 teaspoon soy sauce
• 1/2 teaspoon chili powder
• 1 drop red food coloring
• 1 teaspoon distilled vinegar
• 1 teaspoon chopped garlic
• 1 teaspoon finely chopped green chile peppers
• 4 tablespoons cornstarch

Recipe

• to make marinade: combine the soy sauce, red chili powder, red food coloring, vinegar, garlic and green chiles. mix well.
• on each chicken wing, push the meat down to one end. marinate the wings for at least 1/2 hour.
• remove the wings from the marinade and add the cornstarch to the marinade to make a batter. dip the wings in the batter and deep fry. ready to serve!