Ingredients
- Servings: 2
- 1 (12 ounce) package firm tofu
Recipe
-
Preparation Time: 15 mins
Ready Time: 15 mins
- leave tofu in original package and place in freezer for 72 hours.
- bring a pot of water to a simmer. place package of tofu in water and allow to thaw, approximately 10 minutes. when thawed, remove from package, place in a piece of cheesecloth, and squeeze out liquid. shred, dice, or slice tofu and include in your favorite recipe.
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