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Monday, August 22, 2016

chicken noodle soup i

Ingredients

  • Servings: 10
  • 1 1/2 pounds boneless, skinless chicken meat
  • 1/2 pound uncooked spaghetti
  • 4 cloves garlic
  • 1/4 cup chopped onion
  • salt to taste
  • 12 cups water
  • 3 tablespoons olive oil

Recipe

    Preparation Time: 10 mins Cook Time: 1 hr

    Ready Time: 1 hr 10 mins

  • in a large pot, bring the water to a boil. add the salt and olive oil.
  • chop up the chicken, and add it with the onion and garlic to the pot.
  • break the spaghetti into small pieces, no longer than half the size of your pinkie; add to the pot. stir. let simmer over medium heat for 30 to 45 minutes.

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