apple mincemeat crumble

Ingredients

• Servings: 6
• 4 cups thinly sliced apples
• 1 1/2 cups prepared mincemeat pie filling
• 2 tablespoons lemon juice
• 1/2 cup all-purpose flour
• 1/2 cup brazil nuts, chopped
• 1/3 cup packed brown sugar
• 1/3 cup quick cooking oats
• 1/3 cup butter

Recipe

• preheat oven to 375 degrees f (190 degrees c). lightly butter one 9x9 inch pan.
• mix together the apples, mincemeat and lemon juice. place in prepared pan.
• in a medium bowl, stir together the flour, nuts, sugar and oats; cut in butter until crumbly. sprinkle evenly over apple mixture.
• bake at 375 degrees f (190 degrees c) for 45 minutes or until apples are tender.