World's Best Chili Fit For A King
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 4 tablespoons vegetable oil
- 2 tablespoons vinegar
- 1 cup onion, diced
- 1/2 cup green pepper, diced
- 1 1/2 lbs ground beef
- 1 1/2 cups boiling water
- 1 (8 ounce) can tomato sauce
- 1 (20 ounce) can tomatoes
- 2 tablespoons chili powder
- 2 teaspoons salt
- 2 garlic cloves, minced
- 4 cups kidney beans, cooked, canned
- 2 tablespoons worcestershire sauce
- 1 tablespoon sugar
- 1 (8 ounce) can mushrooms
- 1 (8 ounce) can tomato juice, v8
- 2 tablespoons lemon juice
Recipe
- 1 heat the oil;
- 2 cook the onions and green pepper for 10 minutes.
- 3 add the meat
- 4 cook over high heat, stirring almost constantly until browned.
- 5 mix in the water, tomatoes, chili powder, salt, garlic, vinegar, tomato sauce, worcestershire sauce, sugar, mushrooms, v-8 juice and lemon juice.
- 6 cover and cook over low heat 1 hour.
- 7 . add the beans and cook an additional 30 minutes.
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