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Saturday, May 30, 2015

Sweet And Sour Chicken

Total Time: 1 hr 5 mins Preparation Time: 10 mins Cook Time: 55 mins

Ingredients

  • 3 boneless chicken breasts
  • 1 egg
  • 3 tablespoons milk
  • cornstarch
  • salt
  • pepper
  • msg (optional)
  • oil (for frying)
  • 1/4 cup brown sugar
  • 2 teaspoons ketchup
  • 1 teaspoon soy sauce
  • 1/4 cup vinegar
  • 1/3 cup water
  • 2 teaspoons cornstarch (optional)
  • 2 teaspoons water (optional)

Recipe

  • 1 preheat oven to 350°f.
  • 2 cut chicken breasts into strips or chunks. (chunks will make the chicken more saucy.).
  • 3 beat egg and milk in a bowl big enough to dip chicken pieces.
  • 4 mix cornstarch, salt, pepper, msg, and/or any desired seasonings in a bowl to coat chicken.
  • 5 dip chicken pieces in egg mixture and coat with flour mixture.
  • 6 deep fry chicken until breading is crisp. (do not worry if insides are still pink.).
  • 7 mix sauce ingredients in a medium-sized baking dish. (double sauce ingredients if you want extra sauce for dipping.).
  • 8 place chicken in baking dish with sauce and bake for about 45 minutes, turning occasionally.
  • 9 for dipping sauce, mix 2 teaspoons water and 2 teaspoons cornstarch and add to sauce. heat in a saucepan, stirring, until sauce is thickened.

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