Sweet And Sour Chicken
Total Time: 1 hr 5 mins
Preparation Time: 10 mins
Cook Time: 55 mins
Ingredients
- 3 boneless chicken breasts
- 1 egg
- 3 tablespoons milk
- cornstarch
- salt
- pepper
- msg (optional)
- oil (for frying)
- 1/4 cup brown sugar
- 2 teaspoons ketchup
- 1 teaspoon soy sauce
- 1/4 cup vinegar
- 1/3 cup water
- 2 teaspoons cornstarch (optional)
- 2 teaspoons water (optional)
Recipe
- 1 preheat oven to 350°f.
- 2 cut chicken breasts into strips or chunks. (chunks will make the chicken more saucy.).
- 3 beat egg and milk in a bowl big enough to dip chicken pieces.
- 4 mix cornstarch, salt, pepper, msg, and/or any desired seasonings in a bowl to coat chicken.
- 5 dip chicken pieces in egg mixture and coat with flour mixture.
- 6 deep fry chicken until breading is crisp. (do not worry if insides are still pink.).
- 7 mix sauce ingredients in a medium-sized baking dish. (double sauce ingredients if you want extra sauce for dipping.).
- 8 place chicken in baking dish with sauce and bake for about 45 minutes, turning occasionally.
- 9 for dipping sauce, mix 2 teaspoons water and 2 teaspoons cornstarch and add to sauce. heat in a saucepan, stirring, until sauce is thickened.
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