Yogurt And Spice Marinade
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 2
- 200 g yogurt
- 4 -5 tablespoons mint leaves
- 1 teaspoon coriander seed
- 1 lime, zest of
- 2 small hot red chili peppers
- 3 garlic cloves
- 2 teaspoons turmeric
- 1 teaspoon ground cumin
- 3 -4 tablespoons olive oil
- salt, to taste
- pepper, to taste
Recipe
- 1 put the yogurt into a bowl, roughly chop and add the mint leaves.
- 2 crush the coriander seeds and tip add to the yogurt with the lime zest and salt and pepper.
- 3 deseed the chillies, finely slice them and stir into the yogurt with the peeled and crushed garlic, turmeric, cumin and olive oil.
- 4 marinade the meat for 3-4 hours or overnight.
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