Sweet And Sour Beef

Total Time: 7 hrs 25 mins Preparation Time: 25 mins Cook Time: 7 hrs

Ingredients

• 1 (2 lb) boneless chuck roast
• 1/2 cup flour
• salt, to taste
• pepper, to taste
• oil
• 1 onion, sliced
• 1/2 cup chili sauce
• 3/4 cup packed brown sugar
• 1/4 cup red wine vinegar
• 1 tablespoon worcestershire sauce
• 1 (16 ounce) package peeled baby carrots
• 1 teaspoon fresh ginger

Recipe

• 1 cut beef into 1 inch cubes and dredge in flour, salt, and pepper.
• 2 in a skillet, brown beef in a little oil and place in slow cooker.
• 3 add remaining ingredients, except carrots, and 1 cup of water.
• 4 cover and cook on low for 7-8 hours.
• 5 add carrots and cook for 1 1/2 hours.