Yevonne's Fajita Marinade

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 1 lb skirt steak
• 2 kiwi
• 1/4 cup worcestershire sauce
• 1/4 cup water
• 1 tablespoon lemon pepper
• 1 tablespoon fajita seasoning mix

Recipe

• 1 place kiwi, worcestershire sauce and water in a blender. blend until smooth.
• 2 mix lemon pepper and fajita seasoning. rub into steak.
• 3 place steak in a zip-top bag. add marinade and place in fridge turning regularly for up to 2 hours.