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Friday, May 29, 2015

Yet Another Ham Ball

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

  • Servings: 10
  • 2 1/2 lbs ground ham
  • 2 lbs ground beef
  • 1 lb ground lamb
  • 2 cups graham cracker crumbs
  • 3 eggs
  • 2 1/2 cups brown sugar
  • 2 (10 1/2 ounce) cans tomato soup
  • 2/3 cup vinegar
  • 2 teaspoons dry mustard
  • 1 tablespoon pure maple syrup

Recipe

  • 1 combine craham cracker crumbs, eggs and meat mixture.
  • 2 roll into balls about the size of golf balls.
  • 3 place in baking pan.
  • 4 combine brown sugar, tomato soups,vinegar , dry mustard and maple syrup.
  • 5 pour over ham balls.
  • 6 bake at 300 for 45 minutes.
  • 7 *can be made ahead and frozen.

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