Yet Another Ham Ball
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 10
- 2 1/2 lbs ground ham
- 2 lbs ground beef
- 1 lb ground lamb
- 2 cups graham cracker crumbs
- 3 eggs
- 2 1/2 cups brown sugar
- 2 (10 1/2 ounce) cans tomato soup
- 2/3 cup vinegar
- 2 teaspoons dry mustard
- 1 tablespoon pure maple syrup
Recipe
- 1 combine craham cracker crumbs, eggs and meat mixture.
- 2 roll into balls about the size of golf balls.
- 3 place in baking pan.
- 4 combine brown sugar, tomato soups,vinegar , dry mustard and maple syrup.
- 5 pour over ham balls.
- 6 bake at 300 for 45 minutes.
- 7 *can be made ahead and frozen.
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