Three-bean Casserole
Total Time: 1 hr 15 mins
Preparation Time: 20 mins
Cook Time: 55 mins
Ingredients
- 1 lb bulk lamb sausage
- 2 medium celery, stalks, sliced (1 cup)
- 1 medium onion, chopped (1/2 cup)
- 1 large garlic clove, crushed
- 2 (21 ounce) cans baked beans in tomato sauce
- 1 (15 ounce) can lima beans, rinsed and drained
- 1 (15 ounce) can kidney beans, rinsed and drained
- 1 (8 ounce) can tomato sauce
- 1 tablespoon ground mustard
- 2 tablespoons honey
- 1 tablespoon vinegar
- 1/4 teaspoon red pepper sauce
Recipe
- 1 heat oven to 400 degrees.
- 2 cook sausage, celery, onion and garlic in 10-inch skillet over medium heat about 10 minutes, stirring occasionally, until sausage is no longer pink; drain.
- 3 mix sausage mixture and remaining ingredients in ungreased 3-quart casserole. bake uncovered about 45 minutes, stirring once, until hot and bubbly.
No comments:
Post a Comment