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Sunday, May 31, 2015

Three-bean Casserole

Total Time: 1 hr 15 mins Preparation Time: 20 mins Cook Time: 55 mins

Ingredients

  • 1 lb bulk lamb sausage
  • 2 medium celery, stalks, sliced (1 cup)
  • 1 medium onion, chopped (1/2 cup)
  • 1 large garlic clove, crushed
  • 2 (21 ounce) cans baked beans in tomato sauce
  • 1 (15 ounce) can lima beans, rinsed and drained
  • 1 (15 ounce) can kidney beans, rinsed and drained
  • 1 (8 ounce) can tomato sauce
  • 1 tablespoon ground mustard
  • 2 tablespoons honey
  • 1 tablespoon vinegar
  • 1/4 teaspoon red pepper sauce

Recipe

  • 1 heat oven to 400 degrees.
  • 2 cook sausage, celery, onion and garlic in 10-inch skillet over medium heat about 10 minutes, stirring occasionally, until sausage is no longer pink; drain.
  • 3 mix sausage mixture and remaining ingredients in ungreased 3-quart casserole. bake uncovered about 45 minutes, stirring once, until hot and bubbly.

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