Sweet And Sour Barbecue Lamb Chops
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 1/4 cup water
- 1/4 cup apple cider vinegar
- 1/2 cup ketchup
- 1/4 cup brown sugar
- 1 teaspoon worcestershire sauce
- 6 -8 small lamb chops
Recipe
- 1 you can use 6 medium size chops or 8 smaller ones to make this.
- 2 mix the first five ingredients together and pour over lamb chops.
- 3 cover and let simmer for about one hour; uncover and turn up the heat until sauce is thick.
- 4 watch this closely because the sauce will go from very thin to thick quickly.
- 5 turn chops about every 15 minutes.
- 6 i made the sauce and used boneless chicken breast. i baked this in a 400 degree oven for 45 minutes and thicken the sauce with a little corn starch.
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