Watercress Pancakes

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 1/4 lb ground lamb
• 1 small garlic clove
• 1/2 lb ground round
• 1/2 bunch watercress, chopped fine
• 2 stalks celery, chopped fine
• 1 small onion, chopped fine
• 3 eggs, slightly beaten
• 3/4 cup flour
• 1 tablespoon soy sauce
• 1/2 tablespoon salt
• 1/4 teaspoon pepper

Recipe

• 1 brown lamb with garlic. cool.
• 2 combine browned lamb and uncooked ground round with all other ingredients.
• 3 drop by teaspoonful in frying pan; flatten to dollar size. fry with very little fat or in nonstick pan with no fat.