Ingredients
- Servings: 1
- 1 cup pineapple juice
- 1/2 cup soy sauce
- 2 tablespoons fresh lime juice
- 1 teaspoon ground cumin
- 1/2 teaspoon minced garlic
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- whisk together the pineapple juice, soy sauce, lime juice, cumin, and garlic in a small bowl.
- marinate up to 2 pounds of meat in the marinade for at least 4 hours before using.
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