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Sunday, February 28, 2016

Sweet Meatballs

Ingredients

  • Servings: 16
  • 4 pounds frozen meatballs
  • 1 (16 ounce) bottle barbeque sauce
  • 1 (16 ounce) bottle french salad dressing
  • 1 (16 ounce) bottle italian-style salad dressing
  • ground black pepper to taste

Recipe

    Preparation Time: 5 mins Cook Time: 4 hrs

    Ready Time: 4 hrs 5 mins

  • put meatballs in a slow cooker. pour barbeque sauce, french dressing, and italian dressing over the meatballs.
  • cook on low for 4 hours. season with black pepper to serve.

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