pages

Translate

Saturday, March 12, 2016

summer italian marinade

Ingredients

  • Servings: 2
  • 1 3/4 cups white cooking
  • 1/2 cup lemon juice
  • 1 tablespoon olive oil
  • 1 tablespoon minced onion
  • 2 teaspoons minced garlic
  • 1 teaspoon whole black peppercorns
  • 1 tablespoon crushed black peppercorns
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon dried thyme
  • 1 tablespoon kosher salt

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • whisk the , lemon juice, olive oil, onion, garlic, whole peppercorns, crushed peppercorns, oregano, basil, thyme and salt together in a large bowl. use mixture to marinate meat 2 to 24 hours before cooking.

No comments:

Post a Comment