jack bbq sauce

Ingredients

• Servings: 2
• 1 cup ketchup
• 2 tablespoons steak sauce
• 1 teaspoon garlic salt
• 2 teaspoons liquid smoke flavoring
• 1 teaspoon onion powder
• 3 tablespoons brown sugar
• 2 teaspoons lemon juice
• 4 drops hot pepper sauce, or to taste
• 4 dashes worcestershire sauce
• 2 tablespoons whiskey

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 1 hr 15 mins


• in a saucepan combine ketchup, steak sauce, garlic salt, liquid smoke, onion powder and brown sugar. add lemon juice, pepper sauce, worcestershire sauce and whiskey. warm over medium low heat until simmering.
• refrigerate for at least one hour before using, to let flavors mingle. brush on meat during the last few minutes of grilling or baking.
• not recommended for marinating unless you omit the lemon juice, as the acid makes the chicken grainy.