crab newburg

Ingredients

• Servings: 4
• 1/3 cup butter
• 1 pound fresh crabmeat
• 1 pint sour cream, room temperature
• 1/4 teaspoon ground black pepper
• 2 tablespoons tomato paste
• 2 tablespoons dry
• 2 tablespoons grated parmesan cheese

Recipe

Preparation Time: 5 mins Cook Time: 10 mins Ready Time: 15 mins


• melt butter in a skillet over medium heat. add crab, stir and cook for 2 minutes. mix in sour cream, tomato paste, dry , parmesan and black pepper. cook, stirring constantly, until heated through. do not boil.