crab swiss bites

Ingredients

• Servings: 30
• 1 (6 ounce) can crabmeat, drained and flaked
• 1 tablespoon sliced green onion
• 1/4 cup shredded swiss cheese
• 1/2 cup mayonnaise
• 1 teaspoon lemon juice
• 1/4 teaspoon curry powder
• 1 (8 ounce) package dinner rolls
• 1 (5 ounce) can water chestnuts, drained and sliced

Recipe

Preparation Time: 10 mins Cook Time: 12 mins Ready Time: 22 mins


• preheat oven to 400 degrees f (200 degrees c).
• in a medium bowl, mix together crabmeat, green onion, swiss cheese, mayonnaise, lemon juice and curry powder.
• separate dinner rolls into 3 pieces each. spoon equal portions of the crabmeat mixture the roll pieces. top with water chestnuts.
• bake in the preheated oven 10 to 12 minutes, or until bubbly and golden brown.