maryland crab cakes ii

Ingredients

• Servings: 4
• 1 pound crabmeat, shredded
• 1 1/2 tablespoons dry bread crumbs
• 2 teaspoons chopped fresh parsley
• salt and pepper to taste
• 1 egg
• 1 1/2 tablespoons mayonnaise
• 1/2 teaspoon ground dry mustard
• 1 dash hot pepper sauce

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins


• preheat oven broiler.
• mix together crabmeat, bread crumbs, parsley, salt and pepper.
• beat together egg, mayonnaise, hot sauce and mustard. combine with other ingredients and mix well. form into patties and place on a lightly greased broiler pan or baking sheet.
• broil for 10 to 15 minutes, until lightly brown.