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Thursday, January 21, 2016

hot chicken salad i

Ingredients

  • Servings: 6
  • 4 cups diced, cooked chicken meat
  • 2 cups chopped celery
  • 4 tablespoons lemon juice
  • 2 tablespoons chopped onion
  • 1 cup almonds
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 cup shredded american cheese
  • 2 cups crushed cornflakes cereal

Recipe

    Preparation Time: 10 mins Cook Time: 1 hr

    Ready Time: 1 hr 10 mins

  • preheat oven to 325 degrees f ( 165 degrees ).
  • mix together chicken, celery, lemon juice, chopped onion, toasted almonds, mayonnaise, sour cream, and grated cheese and place mixture in a lightly greased 9x13 inch baking dish. top with crushed corn flakes.
  • bake in preheated oven for 45 minutes to 1 hour, until heated through.

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